Chilli Sauce

Produced from premium whole Cayenne chillies, this natural extract undergoes an extended fermentation process that unlocks and develops the chilli's complex flavour profile. Over time, the fermentation breaks down the raw ingredients, creating a rich liquid packed with naturally occurring compounds that can be used to enhance a variety of bait and feed applications.

The result is a highly versatile liquid ingredient with a distinctive character that blends easily into mixes and can be used across countless baiting situations. Whether you're preparing your own bait recipes or looking to add something extra to existing mixes, this extract offers an effective way to introduce a unique fermented chilli profile.